English Sparkling Wines
Three Choirs Vineyards Classic Cuvee Brut NV
Fizzing elderflower, bright lemon and subtle flavours of yoghurt and bread
The Classic Cuvee Brut NV is produced using the traditional method of production, with secondary fermentation in the bottle. Wonderfully fresh fizz, with elderflower and light lemon aromas and flavours, and a subtle hint of yoghurt and bread. It is made at the Three Choirs Vineyard, which is south facing on sandy loam soil with a GDC trellis system with 800 vines per acre or 2000 per hectare. Most vines are 10-20 years old, and all grapes are hand-picked.
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