As the fine bubbles rise to the top of this pale gold wine, aromas of wild strawberries and raspberries emerge along with crème brûlée and meringue. Flavours of mandarin, toasted almonds and pastry lead into vanilla. This premium English Sparkling Wine balances elegance and richness in perfect harmony, with refreshing acidity and a textured, decadent finish. In 2013 budburst occurred at the end of April, about two weeks later than average due to cool temperatures in March and April, and the cool temperatures continued through June. Flowering started in the second week of July, and a great fruit set was observed two weeks later, thanks to a warm and dry month. The second half of the season, from August onwards, was moderate and fine, enabling the fruit to ripen gradually. Harvest started on 8th October and finished on the 24th. A late burst of warmth that month allowed Nyetimber to bring in nicely balanced grapes.
Nyetimber's perfect greensand and chalk soils allow its vines, in each of its nine separate sites, to flourish across the three counties of Sussex, Hampshire and Kent. The gently south-facing slopes t...Browse Wines
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