Adnams from grain to glass, their Copper House Gin is distilled from East Anglian malted barley at their small-batch distillery in Southwold. Their copper pot stills are handmade and create a wonderfully flavoursome spirit. This smooth, rich spirit is then redistilled with six carefully chosen botanicals to impart their distinctive aromas and flavours: Juniper Berries, Orris Root, Coriander Seed, Cardamom Pod, Sweet Orange Peel and Hibiscus Flower. Of these botanicals, it’s probably the hibiscus flower which is the least expected.
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Denbies Wine Estate
The Denbies Estate, based in Dorking, Surrey, has been family owned and run since 1984. Denbies vineyard was planted in 1986, and since then has become one of the largest wine producers in the UK. Den...
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Quarterly Select Six Subscription
33% off your first case - down to £67
£100.00 every 3 monthsAdd to Basket3 bottle red gift box
Holds three wine bottles
£2.50Add to BasketDanbury Ridge Wine Estate Chardonnay 2018
Elegantly perfumed and fresh with citrus flavours of lime zest and mandarin with white peach, long finish
£32.50Add to BasketKnightor Winery Blanc de Blancs 2011
Precise and intense; peach, apple, toast, lemon and biscuit
£34.99Add to BasketKnightor Winery Chardonnay 2019
Green apple, citrus and wild flowers, fresh and long, reminiscent of a Petit Chablis
£17.99Add to Basket
