Chapel Down Bacchus Gin

Chapel Down Bacchus Gin brings together winemaking expertise with modern distillation techniques. Created using distilled grape skins from a single vintage year, the spirit has been developed to reflect the delicate flavour profile of the wine varietal. A heady aroma of intense citrus peel, juniper and freshly cut grass leads to an early palate dominated by ripe citrus fruit with a herbal finish.

Chapel Down is England’s largest wine producer. Based in the heart of the Garden of England, Chapel Down’s finest vineyards are primarily situated on the North Downs of Kent with a terroir very similar to that of Champagne. The Chardonnay, Pinot Noir, Pinot Meunier and Bacchus vines are grown on south facing chalk soils and benefit from a warm, maritime climate. Chapel Down also source high quality fruit from long-term partner vineyards across Kent, Sussex and Essex, resulting in balanced wines with unique flavour profiles.