This limited edition Cotswold Brandy has been produced exclusively from grapes harvested by hand at the Poulton Hill Estate in 2013. Following fermentation, the base wine has been triple distilled and then matured in American Oak casks.
The Cotswold Brandy has a wonderful nose of deep almond and vanilla, with hints of wood and notes of spice. The palate is beautifully soft and smooth with a fruity finish. Each bottle of this limited release has been carefully hand labelled and individually hand numbered.
It is a perfect accompaniment to strong cheeses, which will enhance the floral flavours of the brandy, a rich chocolate dessert, and a classic Christmas pudding.