This Chardonnay and Seyval Blanc based sparkling wine is quintessentially English; an English garden in a glass! Aromas of freshly picked pears, apples, garden herbs and a touch of gooseberry that’s accentuated on the palate, accompanied by a slight floral character that lingers on the finish. Ideal for drinking on its own, but with enough crisp acidity to pair well with foods such as smoked fish, a cheese starter (try a goat’s cheese salad) or garden picnic. Albury Estate is the Surrey home of the Duke of Northumberland and is situated in an Area of Outstanding Natural Beauty. Their still rosé wine was served on the Royal Barge as part of the Queens Diamond Jubilee celebrations. Albury wines have won international awards and have been featured on the wine lists of several Michelin starred establishments.
Beautifully bitter wormwood aromas intertwined with cacao and coffee, creamy undertones of vanilla, earthy rooibos tea leaves, and honey sweetness£22.50
Freshly picked pears, apples, garden herbs and a touch of gooseberry£29.99
Red berries, light citrus, peach and a full mouthfeel£32.99